THAILAND – CHIANG RAI
Saenchai Estate Black Honey
- Hazelnut
- Caramel
- Dark Chocolate
- Red Fruits
- Balanced Sweetness
V60 Specialty Coffee Collection
One passion: to bring you the finest specialty coffee, elevated by the artisanal V60 brewing method.
A handcrafted brew that reveals the full aromatic complexity of every origin.
A fast and precise flash brew, served over ice for a clean, refreshing and aromatic cup.
Iced V60 Flash Brew is priced 20 THB above the corresponding hot V60.
One origin. One passion. One cup.
Seven specialty coffees, lightly roasted for filter and brewed to order using the V60 method.
THAILAND – CHIANG RAI
ETHIOPIA – SIDAMO
KENYA – KIRINYAGA
PAPUA NEW GUINEA
COSTA RICA – TARRAZÚ
PERU – AMAZONAS
ETHIOPIA – GORI GESHA
Maïdo signature
400 THB
Papua New Guinea Blueberry Tart Washed, brewed hot and served over ice to highlight vibrant notes of blueberry, blackcurrant and strawberry.
Carefully selected micro lots for their quality and unique character.
From renowned regions chosen for their ideal climate and altitude conditions.
Light roast to highlight the full complexity and natural sweetness of each coffee.
Every cup is brewed with precision and passion using the V60 method.
Each cup is prepared fresh, with attention to detail and respect for the bean.
One origin. One passion. One cup.

Egg with creamy homemade mayo.

Tender beef skewers with melted cheese, glazed with sweet soy sauce.

Marinated chicken with homemade peanut sauce.

Crispy jalapeños stuffed with melted cheddar, served with smooth avocado purée.

Marinated wings

Crisp romaine, grilled chicken, parmesan & Caesar dressing.

Thin slices of beef tenderloin, parmesan, olive oil & pesto.

Beef tenderloin carpaccio topped with creamy burrata, parmesan, olive oil & pesto.

Juicy tomatoes, creamy burrata & homemade pesto.

Baked camembert with honey, herbs & toasted bread.

Crispy shrimp with our creamy, mildly spicy dynamite sauce.

Crispy chicken bites with our signature dynamite sauce.

380 g Australian lamb shank, slowly braised with honey and cinnamon.

300 g Australian lamb chops, marinated with Provençal herbs and grilled.

300 g Australian ribeye, marbled, tender, juicy and flavorful.

300 g of exceptional Black Angus beef, tender and melt-in-the-mouth.

Crispy chicken roll stuffed with melted cheese and turkey ham, served with creamy cheddar sauce.

Pan-seared chicken escalope in a creamy mushroom sauce.

Golden crispy escalope.

Herb-marinated and oven-roasted half chicken.

Pan-seared salmon fillet topped with a smooth lemon and dill cream sauce.
Each dish is served with one side and one sauce of your choice.
Choice of sides: fries, mashed potatoes, rice, sautéed vegetables, sweet potato fries, cheddar fries, penne pasta.
Choice of sauces: pepper, mushroom, cheddar, mustard, blue cheese.

Linguine in a lemon zest sauce, topped with salmon.

Grilled chicken and mushrooms in a creamy mushroom sauce.

Linguine with slow-simmered homemade beef & tomato sauce.

Two 90 g smashed beef patties, melted cheddar, crisp lettuce & homemade Big Mac-style sauce in a soft bun.

Two 90 g smashed beef patties, double cheddar & homemade Giant-style sauce in a soft bun.

Two 90 g smashed beef patties, double melted cheddar, pickles, onions & ketchup-mustard sauce in a soft bun.

Two 90 g smashed beef patties, melted cheddar, turkey bacon, caramelized onions & homemade truffle sauce in a soft bun.

Tender breaded chicken pieces served with golden fries.

Small portion of linguine topped with our homemade beef & tomato sauce.

One 90 g smashed beef patty with melted cheddar & ketchup, served with fries.

Thai-style wok-fried jasmine rice with egg, crispy vegetables, and onions. With beef, chicken or shrimp.

Thai-style wok-fried jasmine rice with egg, crispy vegetables, and onions, served in a pineapple. With beef, chicken or shrimp.

Stir-fried rice noodles with egg, vegetables, crushed peanuts, and lime. With beef, chicken or shrimp.

Stir-fried rice noodles with egg, breaded chicken escalope, vegetables, crushed peanuts, and lime. With beef, chicken or shrimp.

Creamy red curry with coconut milk, Thai basil & kaffir lime. With beef, chicken or shrimp.

Spicy Thai stir-fry with minced meat, garlic, chili, holy basil, jasmine rice & fried egg. With beef, chicken or shrimp.

Sweet coconut sticky rice with fresh mango and toasted sesame seeds.

Soft crêpes with your choice of topping: Sugar / Sucre – (150 ฿) Nutella – (200 ฿) Nutella Banana / Nutella Banane – (220 ฿)

A crispy cookie base topped with a molten chocolate cake, served with light whipped cream.

Thin crispy pastry topped with tender caramelized apples and golden sugar.

Warm homemade brioche French toast with salted butter caramel and light whipped cream.
Warm homemade brioche French toast topped with Nutella, salted butter caramel and light whipped cream.

Buttery shortcrust pastry with light cream and fresh raspberries.

Whipped vanilla mascarpone with fresh mango, soaked ladyfingers & raspberry coulis.

Light and airy dark chocolate mousse made with premium cocoa.

All our mocktails are homemade, alcohol-free, and prepared with fresh fruit.
Cranberry · Pineapple · Peach · Passion fruit · Yuzu · Lime
Pineapple · Mango · Coconut · Lime
Passion fruit · Lime · Mint · Cane sugar · Sprite
Lime · Mint · Cane sugar · Sprite
Strawberry · Lime · Mint · Cane sugar · Sprite

All our mocktails are homemade, alcohol-free, and prepared with fresh fruit.
Cranberry · Pineapple · Peach · Passion fruit · Yuzu · Lime
Pineapple · Mango · Coconut · Lime
Passion fruit · Lime · Mint · Cane sugar · Sprite
Lime · Mint · Cane sugar · Sprite
Strawberry · Lime · Mint · Cane sugar · Sprite
Maïdo Phuket,
162, 1 Sai Kor Road Pa Tong, Kathu District, Phuket 83150, Thailand
+66 92 753 3485,
Open: 3:00 pm – 05:00 am